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Mayer, B; Schumacher, M; Brandstätter, H; Wagner, FS; Hermetter, A.
High-throughput fluorescence screening of antioxidative capacity in human serum.
Anal Biochem. 2001; 297(2):144-153 Doi: 10.1006/abio.2001.5333
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Co-authors Med Uni Graz
Schumacher Martin
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Abstract:
Diphenylhexatriene-labeled phosphatidylcholine and propionic acid have been established as selective fluorescence markers for the continuous determination of oxidation processes in the lipid and aqueous phases of unfractionated human serum. Oxidation of the respective fluorophores leads to a decrease in fluorescence intensity from which the time-dependent degradation of the marker molecule can be determined. The lag times preceding the propagation of oxidation are representative for the antioxidative capacity of the system, which may be influenced by exogenous factors, e.g., the antioxidants from the diet. Supplementation of human serum by quercetin, rutin, vitamin E, vitamin C, or total apple phenolics in vitro led to a decrease in oxidizability depending on the oxidation marker and the hydrophobicity of the antioxidant. Quercetin and vitamin E showed a higher in vitro capacity of protecting lipoproteins against oxidation. In contrast, rutin and vitamin C were more efficient as inhibitors in the aqueous phase. The same effect on serum was found after dietary consumption of apples. This result is in line with the known observation that intake of plant polyphenols leads to an increase in serum levels of hydrophilic antioxidants.
Find related publications in this database (using NLM MeSH Indexing)
Antioxidants - metabolism
Ascorbic Acid - pharmacology
Biological Markers - blood
Dietary Supplements - blood
Diphenylhexatriene - chemistry
Electrophoresis, Agar Gel - methods
Female - methods
Flavonoids - methods
Fluorescent Dyes - methods
Humans - methods
Lipids - blood
Lipoproteins - antagonists and inhibitors
Male - antagonists and inhibitors
Malus - chemistry
Oxidation-Reduction - drug effects
Phenols - chemistry
Phosphatidylcholines - chemistry
Plasma - drug effects
Polymers - chemistry
Propionic Acids - chemistry
Quercetin - pharmacology
Rutin - pharmacology
Staining and Labeling - methods
Vitamin E - pharmacology
Water - chemistry

Find related publications in this database (Keywords)
quercetin
rutin
nutrition
diphenyl-hexatriene-phospholipids
apple flavonoids
free radicals
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