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SHR Neuro Cancer Cardio Lipid Metab Microb

Mörkl, S; Varnagy, A; Wagner-Skacel, J; Lahousen, T; Brodtrager, D; Sallmutter, K; Bengesser, SA; Painold, A; Narrath, M; Pieter, L; Butler, MI; Mueller-Stierlin, A; Reininghaus, EZ; Lackner, S; Holasek, S.
Culinary Medicine Cooking Workshops as Add-On Therapy for Inpatients with Depression and Eating Disorders.
Nutrients. 2024; 16(22): 3973 Doi: 10.3390/nu16223973 [OPEN ACCESS]
Web of Science PubMed PUBMED Central FullText FullText_MUG

 

Leading authors Med Uni Graz
Lackner Sonja
Leal Garcia Sabrina
Co-authors Med Uni Graz
Bengesser Susanne
Holasek Sandra Johanna
Lahousen-Luxenberger Theresa
Painold Annamaria
Pieter Lisa
Reininghaus Eva
Varnagy Attila
Wagner-Skacel Jolana
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Abstract:
BACKGROUND: Culinary medicine integrates healthy eating with positive food experiences, offering a holistic approach to treating mental health disorders, such as depression and eating disorders, where disruptions in eating habits and mood are common. While traditional psychiatric treatments focus on medication and psychotherapy, culinary workshops provide a novel intervention for inpatient care. This study evaluated the effectiveness of culinary medicine cooking workshops as a supplementary treatment for psychiatric inpatients with depression and eating disorders. METHODS: We assessed the feasibility of five cooking workshops led by a professional chef and nutritional therapist in 39 psychiatric inpatients (depression, n = 29; eating disorders, n = 10). Participants completed questionnaires on dietary habits, mood, and workshop feedback before and after the intervention. RESULTS: The workshops were highly accepted, with 90% of participants reporting they would recommend them for recovery. Significant improvements were observed in mood (p < 0.001), sadness (p < 0.001), hopelessness (p = 0.002), and tiredness (p = 0.003) across the overall group. Patients with depression showed improvements in nearly all mood subscales, while those with eating disorders improved in sadness (p = 0.029). CONCLUSIONS: Culinary medicine workshops are a promising tool for enhancing mood and reducing hopelessness and tiredness in inpatients with depression. They also promote sustainable lifestyle changes that may benefit long-term physical and mental health. Future studies should explore the long-term impact of these interventions on psychiatric disorders.
Find related publications in this database (using NLM MeSH Indexing)
Humans - administration & dosage
Female - administration & dosage
Male - administration & dosage
Cooking - methods
Adult - administration & dosage
Feeding and Eating Disorders - therapy, psychology
Middle Aged - administration & dosage
Depression - therapy
Inpatients - psychology
Diet, Healthy - psychology
Feeding Behavior - psychology
Surveys and Questionnaires - administration & dosage
Affect - administration & dosage
Feasibility Studies - administration & dosage
Treatment Outcome - administration & dosage

Find related publications in this database (Keywords)
culinary medicine
cooking workshops
depression
eating disorder
anorexia nervosa
nutritional psychiatry
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