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SHR Neuro Krebs Kardio Lipid Stoffw Microb

Zimmermann, A; Kainz, K; Andryushkova, A; Hofer, S; Madeo, F; Carmona-Gutierrez, D.
Autophagy: one more Nobel Prize for yeast.
Microb Cell. 2016; 3(12): 579-581. Doi: 10.15698/mic2016.12.544 [OPEN ACCESS]
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Co-Autor*innen der Med Uni Graz
Fuchs Aleksandra
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Abstract:
The recent announcement of the 2016 Nobel Prize in Physiology or Medicine, awarded to Yoshinori Ohsumi for the discoveries of mechanisms governing autophagy, underscores the importance of intracellular degradation and recycling. At the same time, it further cements yeast, in which this field decisively developed, as a prolific model organism. Here we provide a quick historical overview that mirrors both the importance of autophagy as a conserved and essential process for cellular life and death as well as the crucial role of yeast in its mechanistic characterization.

Find related publications in this database (Keywords)
yeast
autophagy
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